Mother’s Day is just around the corner!
After the romance of Valentine’s Day and flippin’ out on Shrove Tuesday, it just seems to sneak up so quickly and this year it’s on Sunday 26th.
So whether your plan involves coming to us for brunch, lunch or dinner, just popping in for a cheeky cocktail or doing something else entirely, book your mum’s treat now before the world remembers… Don’t leave it too late and end up having to cook your own lunch! Click here to book your table.
In other news…
We’re delighted our brunch menu is going from strength to strength. The Full English is now available all week and ‘due to popular demand’ we’ve also added a load of irresistible sides – from pigs in blankets to wild mushrooms, hash browns and smashed avocado.
We’re also thrilled you seem to be enjoying the more interesting items we’ve put on, as well as the classics. My ‘go to’ Sunday morning treats are now either the salmon rillettes, poached eggs & English muffin or wild mushrooms with fried eggs and crumpet rarebit. My four year old thinks I’m barking mad – he can’t understand why anyone remotely sane would choose anything other than the brioche French toast, crispy bacon and maple syrup!
We look forward to seeing you arguing the toss with your offspring, partner or friends sometime soon!